kitchen helper kitchen staff resume sample

2 Kitchen Helper Resume Samples

If you’re planning to apply for a kitchen helper position, having a strong resume can make all the difference. This page showcases two kitchen helper resume samples to guide you in showcasing your skills and experience.

Whether you have years of experience or are freshly stepping into the kitchen environment, these samples can help you draft a resume that will attract the attention of employers. The first sample is for candidates with experience, and the second is tailored for individuals seeking entry-level positions with no prior experience. Use these templates to highlight your strengths, competencies, and dedication to the culinary field.

Experienced Kitchen Helper Resume Sample

SEAN RICHARDSON Vinton, LA (000) 271-5270 [Email]

KITCHEN HELPER

Staff Assistance | Sanitation | Customer Service

SUMMARY Seasoned Kitchen Helper with over 5 years of experience working in fast-paced restaurant environments. Proven expertise in kitchen prep, organization, and maintaining impeccable cleanliness standards. Demonstrated ability to work collaboratively with kitchen staff and efficiently handle multiple tasks concurrently. Committed to supporting chefs and cooks to deliver high-quality food and customer satisfaction.

CORE COMPETENCIES

• Quick learner and adapt easily to new recipes and kitchen processes.
• Basic knowledge of food preparation and safety protocols.
• Efficient multitasker, able to prioritize tasks under pressure.
• Familiar with commercial kitchen equipment.
• Excellent teamwork and communication abilities.

PROFESSIONAL EXPERIENCE

Kitchen Helper Harley Diner, Vinton, LA 2020 – Present

• Assisted in the preparation of ingredients, including washing, chopping, and marinating.
• Maintained a clean and organized work area, adhering to health and safety standards.
• Operated kitchen equipment such as blenders, ovens, and fryers under supervision.
• Assisted with inventory management and restocking kitchen supplies when necessary.
• Supported kitchen staff in assembling dishes during peak service hours.

Dish Washer ABC Fast Food, Vinton, LA 2018 – 2020

• Ensured all dishes, utensils, and cooking equipment were thoroughly washed and sanitized.
• Managed waste disposal and recycling in an eco-friendly manner.
• Coordinated with kitchen staff to maintain a continuous flow of clean wares.
• Assisted with basic food prep tasks during off-peak hours.

EDUCATION High School Diploma ABC High School, Vinton, LA

CERTIFICATIONS ServSafe Food Handler –  Issued July 2019

ADDITIONAL STRENGTHS

• Load lifting ability: 50 lbs
• Bilingual: English/Spanish

Entry Level Kitchen Helper Resume No Experience Sample

Sara M. Jones Calgary, AB (000) 625-3252 [Email]

Kitchen Helper

OBJECTIVE Motivated and attentive individual looking for an Entry-Level Kitchen Helper position at [Restaurant/Cafe Name]. Eager to provide support to the culinary team and ensure a smooth kitchen operation by utilizing my strong organization skills and dedication to cleanliness and efficiency.

SUMMARY OF QUALIFICATIONS

• Familiar with kitchen cleaning practices and dishwashing procedures to ensure a hygienic work environment.
• Proactive approach and readiness to learn new culinary skills and kitchen operations.
• Effective communication skills paired with a collaborative mindset.
• Available to work in various shifts, including weekends and evenings.

High School Diploma [School Name], [City], [State] [Graduation Year]

Relevant Coursework:

• Introduction to Culinary Skills
• Nutrition and Food Science
• Home Economics

VOLUNTEER EXPERIENCE

Volunteer Kitchen Aide The City Food Club, Calgary, AB Mar 2023 – Present

• Assist in managing food inventory and reducing wastage.
• Maintain a hygienic and orderly kitchen workspace.
• Enforced food quality standards by following standardized recipes and safe handling measures.
• Supported the head chef with various tasks as needed.
• Involved in the preparation and presentation of food for service.

EDUCATION High School Diploma Catholic High School, Calgary, AB

PHYSICAL CAPABILITIES

• Capable of lifting up to 60 lbs with ease.
• Resilient, with the ability to stand and work for extended periods.
• Flexible to work in varied temperature conditions, from hot stoves to cold freezers.

ADDITIONAL INFO Willingness to undergo further training for specialized kitchen equipment or safety procedures. Excellent teamwork skills, vital for a fast-paced kitchen environment.

Professional references will be furnished upon request.

Related:  

• Kitchen Helper Cover Letter
• Kitchen Helper Interview Questions and Answers

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• Kitchen Helper

5 Amazing kitchen helper Resume Examples (Updated 2023) + Skills & Job Descriptions

Build your resume in 15 minutes, kitchen helper: resume samples & writing guide, fred franklin, professional summary, employment history.

• Monitor food quality and freshness
• Follow recipes and portion controls
• Receive and store food and beverage deliveries
• Assist in food preparation and serving
• Wash and sanitize kitchen surfaces
• Assist with banquet and catering setup and breakdown
• Maintain cleanliness and sanitation of kitchen and dining areas
• Clean and sanitize dishware, cookware, and utensils
• Follow health and safety regulations

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Umberto Ingram

• Set up and break down workstations
• Dispose of trash and recycling in accordance with local regulations
• Assist in unloading and storing deliveries
• Stock and replenish kitchen supplies as needed

Andrew Adams

• Monitor food inventory and order supplies

Irving Adams

Xaviero anderson.

• Operate and maintain kitchen equipment

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Table of Content

• Introduction
• Resume Samples & Writing Guide
• Resume Example 1
• Resume Example 2
• Resume Example 3
• Resume Example 4
• Resume Example 5
• Jobs Description
• Jobs Skills
• Technical Skills
• Soft Skills
• How to Improve Your Resume
• How to Optimize Your Resume
• Cover Letter Example

kitchen helper Job Descriptions; Explained

If you're applying for an kitchen helper position, it's important to tailor your resume to the specific job requirements in order to differentiate yourself from other candidates. Including accurate and relevant information that directly aligns with the job description can greatly increase your chances of securing an interview with potential employers. When crafting your resume, be sure to use action verbs and a clear, concise format to highlight your relevant skills and experience. Remember, the job description is your first opportunity to make an impression on recruiters, so pay close attention to the details and make sure you're presenting yourself in the best possible light.

kitchen helper, camp counselor

• Helped with planning amount of food needed
• Making food
• Altering food accordingly
• Following directions 
• Cleaning kitchen
• Washing, rinsing, sanitizing and drying dishes
• Serving food

kitchen helper

• Prepared food based on health codes and quality standards.
• Stored food safely to prevent spoiling.
• Identified and reported any safety concerns to management.
• Maintained kitchen clean and removed garbage at regular intervals.
• Moved food products to and fro from kitchen and storage areas.
• Maintained kitchen equipment and reported any maintenance and repair related issues to Manager. 
• Prepare mise-en-place.
• Cleaning working station.
• Label product, store in appropriate place and apply FIFO AND LIFO system.
• Produce product based on production schedule.
• Ensuring the food preparations areas are clean and hygienic
• Washing utensils and dishes and making sure they are stored appropriately 
• Sorting, storing and distributing ingredients
• Peeling, chopping, cutting, and cooking food and helping to prepare salads and desserts
• Cleaning the food preparation equipment, floors and other kitchen tools or areas

kitchen helper, service assistant

• Do food preparation tasks.
• Preparing the ingredients.
• Maintain cleanliness of work area at all times
• Assist chefs and kitchen supervisor set up and garnishing the food.
• Ensure all food is refilled.

kitchen helper, camp counselor Job Skills

For an kitchen helper, camp counselor position, your job skills are a key factor in demonstrating your value to the company and showing recruiters that you're the ight fit for the role. It's important to be specific when highlighting your skills and ensure that they are directly aligned with the job requirements, as this can greatly improve your chances of being hired. By showcasing your relevant skills and experience, you can make a compelling case for why you're the best candidate for the job.

How to include technical skills in your resume:

Technical skills are a set of specialized abilities and knowledge required to perform a particular job effectively. Some examples of technical skills are data analysis, project management, software proficiency, and programming languages, to name a few. Add the technical skills that will get hired in your career field with our simple-to-use resume builder. Select your desired resume template, once you reach the skills section of the builder, manually write in the skill or simply click on "Add more skills". This will automatically generate the best skills for your career field, choose your skill level, and hit "Save & Next."

• Knife Skills
• Food Preparation
• Food Handling
• Food Safety
• Sanitation Practices
• Portion Control
• Inventory Management
• Food Storage
• Cooking Techniques
• Food Costing
• Menu Planning
• Food Presentation
• Customer Service
• Cash Handling
• Stock Management
• Menu Pricing
• Food Allergies Awareness

How to include soft skills in your resume:

Soft skills are non-technical skills that relate to how you work and that can be used in any job. Including soft skills such as time management, creative thinking, teamwork, and conflict resolution demonstrate your problem-solving abilities and show that you navigate challenges and changes in the workplace efficiently. Add competitive soft skills to make your resume stand-out to recruiters! Simply select your preferred resume template in the skills section, enter the skills manually or use the "Add more skills" option. Our resume builder will generate the most relevant soft skills for your career path. Choose your proficiency level for each skill, and then click "Save & Next" to proceed to the next section.

• Communication
• Interpersonal
• Time Management
• Problem Solving
• Decision Making
• Critical Thinking
• Adaptability
• Organization
• Public Speaking
• Negotiation
• Conflict Resolution
• Attention to Detail
• Self-Motivation
• Stress Management
• Collaboration
• Strategic Thinking
• Emotional Intelligence
• Flexibility
• Reliability
• Professionalism
• Computer Literacy
• Data Analysis
• Project Management
• Presentation
• Written Communication
• Social Media
• Troubleshooting
• Quality Assurance
• Supervisory
• Risk Management
• Database Management
• Documentation
• Financial Management
• Visualization
• Business Acumen
• Process Improvement
• Relationship Management.

How to Improve Your kitchen helper, camp counselor Resume

Navigating resume pitfalls can mean the difference between landing an interview or not. Missing job descriptions or unexplained work history gaps can cause recruiters to hesitate. Let's not even talk about the impact of bad grammar, and forgetting your contact info could leave your potential employer hanging. Aim to be comprehensive, concise, and accurate.

Ollie Baker

Provide your contact information and address year gaps, always explain any gaps in your work history to your advantage..

• Employers want to know what you've accomplished, so make sure to explain any gaps using a professional summary.
• Adding extra details and context to explain why you have a gap in your work history shows employers you are a good fit for the position.

How to Optimize Your kitchen helper, camp counselor Resume

Keep an eye out for these resume traps. Neglecting to detail your job roles or explain gaps in your career can lead to unnecessary doubts. Grammar blunders can reflect negatively on you, and without contact information, how can employers reach you? Be meticulous and complete.

• Receiev and stor food and beverag deliverys
• Assist in food preperation and servin
• Set-up and break-down workstationss
• Follw health and safty regulatons
• Moniter food inventry and orders supplise
• Moniter food qualty and freshnesss
• "I went to the store to buy some groceries."
• I went too the store too buy some groceriess.

Include Job Descriptions and Avoid Bad Grammar

Avoid sending a wrong first impression by proofreading your resume..

• Spelling and typos are the most common mistakes recruiters see in resumes and by simply avoiding them you can move ahead on the hiring process.
• Before submitting your resume, double check to avoid typos.

kitchen helper, camp counselor Cover Letter Example

A cover letter can be a valuable addition to your job application when applying for an kitchen helper, camp counselor position. Cover letters provide a concise summary of your qualifications, skills, and experience, also it also gives you an opportunity to explain why you're the best fit for the job. Crafting a cover letter that showcases your relevant experience and enthusiasm for the Accounts Payable role can significantly improve your chances of securing an interview.

Best Western Hotels & Resorts Recruitment Team

I am excited to apply for the Lead Kitchen Helper position at Best Western Hotels & Resorts. As a highly skilled Kitchen Helper with 12 years of experience in Hospitality, I am confident that I can contribute significantly to your organization.

As someone who has always been driven by a desire to solve complex problems and make a difference in the world, I have pursued opportunities to learn and grow throughout my life. My experience in this field has equipped me with valuable skills such as Financial Management and Reporting that have planted in me a great work ethic. I am excited to apply these skills and my enthusiasm for Hospitality to the role and contribute to your organization's success.

Thank you for considering my application for the Lead Kitchen Helper position. I hope you will allow me to show you what I am capable of bringing to your organization and how we can work together to make an impact on the industry.

Showcase your most significant accomplishments and qualifications with this cover letter. Personalize this cover letter in just few minutes with our user-friendly tool!

Related Resumes & Cover Letters

Contemporary

Professional

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Kitchen Worker Resume Samples

The guide to resume tailoring.

Guide the recruiter to the conclusion that you are the best candidate for the kitchen worker job. It’s actually very simple. Tailor your resume by picking relevant responsibilities from the examples below and then add your accomplishments. This way, you can position yourself in the best way to get hired.

Craft your perfect resume by picking job responsibilities written by professional recruiters

Pick from the thousands of curated job responsibilities used by the leading companies, tailor your resume & cover letter with wording that best fits for each job you apply.

Create a Resume in Minutes with Professional Resume Templates

• Assists Steward Operations Management with banquet and special event set up
• Performs all other job related duties as requested
• Performs all other duties as requested
• Assists in the organization of the kitchen
• Performs start up assembly and procedures, on-going operation of, breakdown and cleaning of all ware washing machines
• Ensures a safe work environment for self and others
• Indirectly services guests by providing clean service ware and sanitary production facilities
• Ensures compliance to standards set by management in scraping, racking, stacking, and washing of china, silver, pots/pans and glassware
• Transfer supplies and equipment between storage and work area
• Responsible for keeping work area, coolers, storage areas and floor clean and sanitary
• Assists in maintaining standards of health, safety and sanitation
• Responsible for maintaining a consistent, regular attendance record
• Responsible for maintaining clean storage areas and maintain china, glass
• Preform all other duties as assigned
• Work varied shifts, including weekends and holidays
• Perform all other job related duties as requested
• Sweep and mop kitchen floors
• Remove washed dinnerware, flatware, and glassware from automatic dishwasher and stacks them according to size and likeness for future use
• Clean floor mats
• Receive soiled dinnerware, flatware, and glassware, placing items according to size and likeness on automatic dish washing conveyor belt
• Scrub walls and trashcans
• Able to pay attention to details
• Basic knowledge of sanitary food handling procedures
• Good Listening and communicating skills
• Knowledge of operating dish/glass machines
• Indirectly reports in succession to Assistant Food & Beverage Department Managers, Food & Beverage Department Managers, Food & Beverage Manager
• Reports directly to the designated Steward Operations Manager
• Reports in succession to Sous Chefs, Executive Sous Chef, Assistant Executive Chef, Executive Chef, Director of Food and Beverage, General Manager
• Possession of TIPS or TAM certification
• Is supervised daily by Lead Steward
• Continuously interacts, assists and works as an integral part of a team with Cooks, Cook’s Helpers, Pantry Persons, Food Runners, Bus persons, Wait Staff and Host Staff

6 Kitchen Worker resume templates

Read our complete resume writing guides

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• Receives soiled dinnerware, flatware, and glassware, placing items according to size and likeness on automatic dishwashing conveyor belt
• Operates dish machines
• Removes washed dinnerware, flatware, and glassware from automatic dishwasher and stacks them according to size and likeness for future use
• Returns items not satisfactorily cleaned for a second wash
• Sweeps and mops kitchen floors. Scrubs walls and trashcans
• Picks up trash in kitchen and loading dock area
• Cleans floor mats
• Report any damages, maintenance problems or safety hazards to the supervisor
• Organize and restock work areas for next shift
• Ability to operate dish machines
• Upholds KP's Policies & Procedures, Principles of Responsibilities, & applicable state, federal & local laws
• Assembles all food & non-food items for patient trays, cafeteria and/or catering services
• Delivers food carts w/patient meals/catered meals & nourishment to appropriate pantries & meeting rooms
• Collects soiled meal dishes after meal services & returns them to dish room
• Ensures quality & appearance of all food & non-food items, ensures proper storage of food & non- food items following Hazard Analysis Critical Control Policy (HACCP) guidelines
• Cleans, sanitizes & maintains all dishes, food delivery carts, equipment, work areas, & pantry food stations
• Maintains proper stock levels in own work area including taking & filing of inventory & disposal of outdated foods
• Utilizes effective communications including telephone conversations w/ patient's, doctors, & members, vendors, staff, & co-workers
• Collects & maintains written information including logs, menus, slips, charts, forms, requisitions, filing & scheduling activities
• May provide training & orientation
• Two (2) years in a food service establishment (hospital, school cafeteria, nursing home restaurant), preferred
• Ability to demonstrate knowledge of hospital food service operations preferred

Seasonal Kitchen Worker Resume Examples & Samples

• Return items not satisfactorily cleaned for a second wash
• Pick up trash in kitchen and loading dock area
• Manually and/or mechanically cleans service ware, cooking utensils, cooking equipment, & physical facilities
• 3 months work experience in a physically demanding, manual labor job
• Requires basic knowledge of operation and maintenance of machinery needed in the daily performance of duties
• Safely handles all departmental cleaning and sanitizing chemicals per OSHA, departmental and manufacturer operating standards
• Ensures that non-carpeted Food & Beverage area floors are clean, free of debris and spills
• Manually and / or mechanically cleans Food & Beverage floors, including refrigerated storage and trash collections areas, using deck brushes, brooms, dust pans, squeegees, mops, scrapers, hoses, pressure washers, chemicals and other equipment
• Manually and / or mechanically washes china, glass, silverware & all other service ware
• Manually and /or mechanically washes pots, pans, cooking utensils, cutting boards & all other kitchen tools and equipment
• Disassembles, manually cleans and re-assembles ovens, ranges, rotisseries, broilers, grills, salamanders, ventilation hoods, deep fat fryers, steam jacketed kettles, slow cookers, smokers, steamers, ice machines, mixers, tilt skillets, food processing machines, slicers, saws, tenderizing machines, combi ovens, , prep stations, ware washing machines, ware washing tables, garbage disposals and all other food equipment requiring end user assembly
• Cleans all sinks, refrigeration, freezers, chef tables, work tables, storage shelving, trash dump areas, trash receptacles, floor mats, floor grates, floor sinks, drain cups, condensation trays, Bain maries and other Food and Beverage equipment as assigned
• Cleans and polishes exposed stainless steel surfaces and plumbing components
• Uses ladders, chemicals and manual cleaning tools to perform cove base and over head cleaning in Food & Beverage production areas, dry and refrigerated storage areas, ware washing, trash areas and other locations as assigned including walls, ceilings, visible-to-the eye ventilation equipment including roof-top mechanical components, light fixture diffusers, mechanical system air supply and intact diffusers,
• Operates rack type and flight type washing machines, pre-rinse sprayers, hot and cold water hoses, mop buckets, garbage disposals, pre-rinse troughs, trash compactors, bailers, can washers, floor washing machines, steam cleaners and other cleaning machinery
• Uses personal protective equipment as assigned
• Ensures compliance to all company, Washington County and OSHA rules, regulations and procedures as they pertain to the job or position
• Removes garbage from kitchens and dumps it in waste area
• Breaks down boxes and sorts recyclables
• Sifts trash for wasted service ware
• Cleans and mops bar floors
• Steam cleans floor mats
• Stocks ala carte, Employee Dining and Banquets with plates and service ware
• Polishes silverware and banquet service ware
• Changes fat in deep fat fryers
• Performs other and general equipment and supply cleaning and organization tasks as assigned
• Maintains sanitary personal hygiene and a clean appearance
• Requires basic knowledge of operation and maintenance of machinery needed in the daily performance of duties such as Dishwashing machines, High Pressure Water Power Cleaning machine
• Previous work experience as a Kitchen Worker / Dishwasher
• Previous work experience in a custodial or cleaning services position
• Possession of Serve Safe certification
• At least 1 year of experience as a kitchen worker in a similar environment
• Working knowledge of cleaning dishes and kitchenware
• Working knowledge of industrial dish/glass washer, mop, broom, large garbage cans general kitchen equipment, rubber gloves and plastic smocks
• Responsible for the cleanliness of all kitchen areas
• Ensures that all china, glass and silverware requirements are met in each restaurant
• Wash plates, silverware, pots, chafers and all equipment related to kitchen
• Two to three years’ experience of Stewarding or Banquet Operations in a Hotel and/ or Casino environment
• Minimum of one year kitchen operations experience
• Must have knowledge of Health Department Regulations and Codes
• Must be team oriented and have excellent work history

Bh Kitchen Worker Resume Examples & Samples

• Work may be performed in an area which may be unusually hot and noisy. Work may be performed in small storage and kitchen areas. Work entails use of hot water and chemicals
• Maintain neat appearance including authorized uniform, Circus ID and name badge
• Wash chinaware, glassware, flatware, pots, pans and transport equipment
• Ensure that all items are clean and sanitary before sending out to various areas
• Report any chipped, broken, or bent items to Steward on duty prior to discarding
• Ensure that work area and equipment is maintained in a safe, sanitary and operable condition according to health and safety regulations
• Maintain cleanliness of stainless steel tables, floors, drains and walls at all times
• Use proper chemicals for the job assigned and check all detergents being used in the area. Use proper P.P.E
• Ensure that glass and dish machines are thoroughly cleaned (internally and externally) by the end of shift
• Remove dirty dishes and stock clean dishes in kitchen work areas
• Clean and supply any items needed in kitchen employee restrooms
• Perform any additional duties which may be requested by management

Related Job Titles

Kitchen Staff Resume Samples

The Kitchen Staff will work in restaurants, cafeterias, and catering kitchen and take responsibility for performing a wide range of duties. The Kitchen Staff Resume identifies the following duties and responsibilities – assisting head cooks and line cooks; streamlining cooking and meal presentation, washing, peeling, cutting and dicing vegetables and fruits; organizing customer’s plates, bringing the final product to the customers; receiving and stacking kitchen items or inventory, transferring food and supplies to kitchen as needed; ensuring food items and food storage items are clean and sanitized, and preparing the customer areas for service.

No formal training or education is usually required, though the following skills are expected on the job resumes – reliable and punctual; high level of physical fitness and stamina to work and stand for long duration of time, the ability to work and use efficiently all types of kitchen equipment, and experience working in the foodservice industry.

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• Kitchen Staff

Kitchen Staff Resume

Objective : Kitchen Staff with 3 plus years of experience in kitchen and housekeeping. To obtain a position with growth potential where my discipline, positive attitude, professionalism, and relentless efforts and interests can be utilized.

Skills : General Cleaning, Skilled Equipment Cleaning, Various Opening Paperwork Set Ups, Repetitive Tasks, Communication

Description :

• Cooking the exact number of items ordered by each customer, working on several different orders simultaneously.
• Reading food order slips or receive verbal instructions as to food required by patron, and preparing and cooking food according to instructions.
• Operating large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
• Cooking and packaging batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
• Using manual or electric appliances to clean, peel, slice, and trim foods.
• Preparing and serving a variety of beverages such as coffee, tea, and soft drinks.
• Informing supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
• Portioning and wrapping the food, or placing it directly on plates for service to patrons.

Food Runner/Kitchen Staff Resume

Objective : Food Runner/Kitchen Staff with 4 plus years of work experience including food handling and customer service Outstanding attendance record Strong work ethic. To secure a professional position through knowledge and experience of the Maintenance, Food and Warehouse industries.

Skills : Kitchen Duties, Inventory, Shipping & Receiving, Money Handling, Customer Service

• Maintained kitchen work areas and restaurant equipment and utensils in clean and orderly condition.
• Swept and mopped floors, washed worktables, walls, refrigerators, and meat blocks.
• Segregated and removed trash and garbage and placed in designated containers.
• Supervised workers engaged in inventory, storage, and distribution of foodstuffs and supplies.
• Supervised and coordinated the activities of food preparation, kitchen, pantry and storeroom personnel workers engaged in inventory, storage and distribution of food supplies.
• Assisted with meal preparation as needed. Assisted with setting up serving line.
• Set up garbage containers and utensil pans for self bussing after the meal.
• Washed dishes and pots and pans after meals. Scraped leftovers from dishes into garbage containers. 

General Kitchen Staff Resume

Summary : General Kitchen Staff with a belief I would be a great choice to fill a position due to me being an efficient, hard worker with a strong sense of urgency that also looks forward to meeting new people. Has acquired an abundance of kitchen knowledge in my experiences of 9 years of being employed as a line cook, consisting of expediting, broiler, flat top, and deep fryer. Including food safety practices consisting of, proper rotation to ensure fresh product, safe minimum cooking temperatures, and maintaining sanitary workstations when working with raw foods.

Skills : Housekeeping, Meal Preparation, Self-directed, High Level Of Accuracy, Time Management, Hands-on Communication, Customer Service

• Cleaning and sanitizing work areas, equipment, utensils, dishes, or silverware.
• Storing food in designated containers and storage areas to prevent spoilage.
• Butchering and cleaning the fowl, fish, poultry, and shellfish to prepare for cooking or serving.
• Preparing a variety of food, such as meats, vegetables, or desserts, according to customers' orders or supervisors' instructions, following approved procedures.
• Assisting the cooks and kitchen staff with various tasks as needed, and providing cooks with needed items.
• Ensuring that all supplied items are of good quality and accurate quantity.
• Labeling food items appropriately, discarding any expired or near expiry food items.

Kitchen Manager & Assistant General Manager Resume

Objective : Kitchen Manager & Assistant General Manager with a career objective to play a leadership role in defining growth and maximizing restaurant's profitability through the experience of 3 plus years, skill set and knowledge of dining standards. Doing so by utilizing my understanding of cost control, ability to motivate and lead others, ensuring operational integrity, creating budgets and managing inventory while enhancing the appearance of the facility through proper sanitation and cleaning standards.

Skills : Customer Service, General Administrative Office Duties. Public Relations In Both Waitress And. Cashiering.

• Coordinated efforts in all areas of the kitchen set up and perform all initial prep work for food (chop vegetables, prepare sauces, cut and trim proteins, etc.)
• Cooked all food (salads, fried food pasta, steaks, seafood, etc.) developed menus, pricing and special food offerings to increase revenue and customer satisfaction.
• Properly labeled and stored all raw food ingredients including produce, meat, fish, poultry, dairy and dry goods in the appropriate storage room, walkin refrigerator, and freezer.
• Ensured smooth kitchen operation by overseeing daily product inventory, purchasing and receiving.
• Managed a consistently clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.
• Established expectations and parameters of kitchen goals and effectively communicate them to staff members.
• Maintained a positive and friendly attitude towards customers and fellow staff members.
• Prepared and served a variety of beverages such as coffee, tea, and soft drinks.

Kitchen Staff Member Resume

Objective : Experienced Kitchen Staff with a friendly disposition and excellent customer service skills. A punctual, hardworking, and committed team-player, highly effective at tasks requiring quality-control and attention to detail.

Skills : POS, Dough Making And Mixing, Quality Control, Attention To Detail,

• Executed daily operations of food program including, receiving food shipments of fresh, frozen and dry goods.
• Prepared food such as sandwiches, salads, and hot entree items using standard formulas and following directions.
• Served salads, vegetables, meat, bread, ladled soups, and sauces, portioned desserts.
• Effectively managed and assisted kitchen staff in producing food for banquets, catered events, and member dining areas.
• Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.
• Followed proper food handling methods and maintained the correct temperature of all food products.
• Worked in the summer as a kitchen aid making sandwiches and waffle fries.

Kitchen Staff/Cashier Resume

Objective : Personable and responsible Kitchen Staff/Cashier with three-plus years in retail and customer service. Solid team player with an upbeat, positive attitude. Performance-driven and highly motivated to help ensure that customers have the best possible experience. Resourceful and self-driven, however, not afraid to ask superiors for guidance when needed. Core Strengths Cash handling, Adaptive team player, Analytical Sharp problem solve,r Mathematical strengths, Customer service mindset, Efficiency.

Skills : Customer Relations, Security Operations, Asset Protection, Emergency Preparedness, First Aid, Computer Proficient,

• Responded with a sense of urgency and respect to ensure friendly and helpful service for every customer.
• Processed customer transactions throughout the store such as at cash registers, cutting counters, and/or custom business areas.
• Prepared food trays for both general and therapeutic diets, maintaining proper temperatures for hot and cold foods.
• Took food orders and relayed orders to kitchens or serving counters in a timely and efficient manner.
• Worked in the kitchen washing dishes mostly, every now and then helping with food preparation.
• Worked during the spring and summer when they had the most people, the maximum being around five hundred kids and parents.
• Cleaned and sanitize work areas, equipment, utensils, dishes, or silverware.
• Made sure that the food's appearance is acceptable to corporate standards.

Lead Kitchen Staff Resume

Objective : Reliable, organized, hard-working Kitchen Staff committed to getting the job done as quickly, efficiently, and safely as possible. With 2 years of experience in customer service and support. Highlights Able to lift 100+ pounds, Hard working, Self-motivated Team player, Multi-tasker, Customer service expert, Fast learner Microsoft Office.

Skills : Microsoft Office, Forklift, CPR Certified, Money Handling, Customer Service

• Responsible for preparing the kitchen for morning breakfast and lunches.
• Cleaned the grills and restocked the shelves for next shift to open for dinner time.
• Portioned and wrapped the food, or placed it directly on plates for service to patrons.
• Placed food trays over food warmers for immediate service, or stored them in refrigerated storage cabinets.
• Informed supervisors when supplies were getting low or equipment was not working properly.
• Responsible for the preparation of food from the restaurant menu according to standard recipes.
• Shared my knowledge of food handling procedures, holding temps, chemical use, cleaning, and product specs.
• Responsible for closing the kitchen required counting inventory, making sure each position is clean and set up properly and putting the numbers into the computer for tracking.

Summary : Reliable, efficient, dependable, prompt Kitchen Staff with eight years of experience giving pleasant and excellent customer service as well as handling money. Willing to go the extra mile, doing more than expected, and easily learning new skills when required. Permits such as food handlers are always current. Highlights Reliable, Punctual, Exceptional customer service, Neat, clean and professional appearance, Reliable team worker, Cash handling, Comfortable standing for long time periods, Math and language skills, Excellent multi-tasker.

Skills : Customer Service, General Administrative Office Duties. Public Relations In Both Waitress And Health Care. Cashiering.

• Observing and testing foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
• Washing, peeling, cutting, and seeding fruits and vegetables to prepare them for consumption.
• Carving and trimming meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches.
• Substituting for or assisting other cooks during emergencies or rush periods.
• Consulting with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs.
• Inspecting and cleaning food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices.
• Ensuring food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.
• Ensuring freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

Headline : Kitchen Staff with 5 plus years of experience seeking a challenging and rewarding position with an innovative company that will utilize my analytical, communication, organizational and customer service skills. An achiever with excellent attention to detail, coordination and time management skills. Possess strong ability to communicate with others in a diplomatic, clear and effective manner.

Skills : Final Cut Pro, Money Handling And Cashier Experience. Extensive Multi-Tasking, Retail Experience, Product Purchasing, Customer Service

• Responsibilities include waited on tables, providing them with food and desired drinks.
• Made sure guests needs are met while providing them with great hospitality and care.
• Gained great customer service skills working at this particular job, management took a great amount of time training us and making sure we understood how important it is to always make sure all guest leave happy.
• Taught me better techniques to handle difficult guests and or situations.
• Consulted with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs.
• Seasoned and cooked food according to recipes or personal judgment and experience.
• Served food and beverages to guests at banquets or other social functions.
• Packed food, dishes, utensils, tablecloths, and accessories for transportation from catering or food preparation establishments to locations designated by customers.

Objective : Kitchen Staff looking for a position as a server, line cook, banquet cook Experience in Serving and cooking in Fine dining, Bar and Grill, Breakfast, Banquets, and Charcuterie Work Dedicated, detail oriented, hard worker and take pride in all I do.

Skills : Order Taking, Food Handling, Hosting And Waitressing, Food Preparation, Food Display And Care Of The Elderly.

• Maintained cleanliness in food service areas and throughout the food establishment notifying kitchen staff of any food orders or food shortages.
• Often used drink-dispensing machines to serve such as milkshakes, frozen custards, frozen drinks, and desserts, also be responsible for preparing fresh salads or soups.
• Experience of using kitchen equipment such as rolling pins, industrial mixing machines, and industrial oven.
• Substantial knowledge of improvising on present recipes in order to bring out new flavors.
• Worked hard to make sure that the kitchen is able to provide the essentials that made customers want to come back.
• Responsible for documenting OSHA and health department food safety records.
• Worked directly as part of the kitchen staff team to ensure quality food to be served to our customers.
• Took orders from head chefs about regular order preparation and daily specials.

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Kitchen Staff Resume Samples

This page provides you with Kitchen Staff resume samples to use to create your own resume with our easy-to-use resume builder . Below you'll find our how-to section that will guide you through each section of a Kitchen Staff resume.

Tips for writing your resume

To land the perfect job, you need the perfect resume. In today’s crowded job market, it is more important than ever to stand out among the competition. When you write your resume, it is vital that you get everything right, from the organization of the template to the details of your work experience. To make sure your resume is flawless, here are some tips for writing the best resume possible.

Let them know where to contact you

Your resume should begin with your contact information. It is very important that potential employers, having read your resume, know how to contact you! At the top of your resume, include your name, phone number, email address, and city.

Introduce yourself

A personal summary, though optional, is a great way to introduce yourself to an employer with your resume. This section is comprised of one or two paragraphs where you can feature your notable accomplishments and highlight your most valuable skills. Your summary should give employers a brief outline of your experience and capabilities and intrigue them to keep reading.

What do you do best?

Shorter than a work history section, in a skills section you can efficiently list your core competencies in a way that is direct and easy to read. Showcase the skills and abilities that you bring to the job, focussing on those which distinguish you from the competition. The more useful and unique your skills are, the more you will stand out to an employer.

Showcase your achievements

Display your work experience in reverse-chronological order, beginning with your most recent position at the top of the section. Describe for each job your title, responsibilities, and accomplishments, with a focus on performance and results rather than duties. Use action words like ‘developed, ‘produced’, and ‘delivered’ when describing your work history to create compelling and impactful descriptions of your experience. Highlighting quantifiable information, like performance metrics and revenue, is a great way to demonstrate your abilities.

What did you learn, and where did you learn it?

Your education section should include the name of any post-secondary schools you attended, the degrees you earned, and any academic distinctions you achieved that you deem worth featuring. If they are particularly relevant, you can also include major areas of study and important projects that you participated in. Like the work experience section, your education should be displayed in reverse-chronological order.

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Kitchen Staff resume examples for 2024

A kitchen staff resume should highlight a range of skills, from food preparation and handling to maintaining cleanliness and adhering to safety standards. It's also important to showcase customer service skills, as interaction with customers is often a key part of the job. As seen in the examples, responsibilities can vary from preparing food and operating kitchen equipment to ensuring the kitchen environment remains clean and organized.

Kitchen Staff resume example

How to format your kitchen staff resume:.

• Align the job title on your resume with the job you're applying for, such as 'Kitchen Staff' or 'Prep Cook'.
• Highlight accomplishments in your work experience section, like 'Exceeded daily preparation goals by 15%' or 'Trained new kitchen staff members in food safety procedures'.
• Aim to fit your resume on one page, focusing on relevant experience and achievements. Recruiters appreciate brevity and clear communication.

Choose from 10+ customizable kitchen staff resume templates

Choose from a variety of easy-to-use kitchen staff resume templates and get expert advice from Zippia’s AI resume writer along the way. Using pre-approved templates, you can rest assured that the structure and format of your kitchen staff resume is top notch. Choose a template with the colors, fonts & text sizes that are appropriate for your industry.

Entry level kitchen staff resume example

Professional kitchen staff resume example, resume tips to land the job:.

• If you're choosing between a resume objective or work experience and you want to fit your resume on one page, always choose work experience. However, it's ok for senior level kitchen staff resumes to be two full pages long.
• Recruiters and hiring managers suggest short, succinct bullet points, instead of long, wordy paragraphs. Make it easy for recruiters to understand your key accomplishments, in 30 seconds.
• As a rule of thumb, lead each bullet point with a verb such "Grew", "Increased", or "Developed".

Kitchen Staff resume format and sections

1. add contact information to your kitchen staff resume.

Kitchen Staff Resume Contact Information Example # 1

Dhruv Johnson

[email protected] | 333-111-2222 | www.linkedin.com/in/dhruv-johnson

2. Add relevant education to your kitchen staff resume

Your resume's education section should include:

• The name of your school
• The date you graduated ( Month, Year or Year are both appropriate)
• The name of your degree

If you graduated more than 15 years ago, you should consider dropping your graduation date to avoid age discrimination.

Optional subsections for your education section include:

• Academic awards (Dean's List, Latin honors, etc. )
• GPA (if you're a recent graduate and your GPA was 3.5+)
• Extra certifications
• Academic projects (thesis, dissertation, etc. )

Other tips to consider when writing your education section include:

• If you're a recent graduate, you might opt to place your education section above your experience section
• The more work experience you get, the shorter your education section should be
• List your education in reverse chronological order, with your most recent and high-ranking degrees first
• If you haven't graduated yet, you can include "Expected graduation date" to the entry for that school

Check More About Kitchen Staff Education

Kitchen Staff Resume Relevant Education Example # 1

High School Diploma 2016 - 2018

Kitchen Staff Resume Relevant Education Example # 2

Doctoral Degree In Business 2015 - 2018

Pennsylvania State University Main, PA

3. Next, create a kitchen staff skills section on your resume

Your resume's skills section should include the most important keywords from the job description, as long as you actually have those skills. If you haven't started your job search yet, you can look over resumes to get an idea of what skills are the most important.

Here are some tips to keep in mind when writing your resume's skills section:

• Include 6-12 skills, in bullet point form
• List mostly hard skills ; soft skills are hard to test
• Emphasize the skills that are most important for the job

Hard skills are generally more important to hiring managers because they relate to on-the-job knowledge and specific experience with a certain technology or process.

Soft skills are also valuable, as they're highly transferable and make you a great person to work alongside, but they're impossible to prove on a resume.

Example of skills to include on an kitchen staff resume

Sanitation Standards are the minimal rules and requirements that must be carried out and followed in the process of sanitizing or cleaning something or somebody. These measurements might be employed by individuals and institutions alike and organizations like the World Health organization often develop and define these standards for both groups. They are also frequently found in certain businesses, such as medical institutions like hospitals or places that prepare and/or serve consumable goods, such as food and drinks.

Food products are the types of various food items that are created and processed to be sold as a product. These products are consumed by humans for nourishment and are mostly processed and created in a huge factory. Tinned goods, milk, meat, etc are the most common food products, and they are not limited to any specific kind except tobacco, beers, and alcohol as they are not considered food products.

Kitchen Equipment refers to all those essential items which are crucial for the task of cooking.

Customer service is the process of offering assistance to all the current and potential customers -- answering questions, fixing problems, and providing excellent service. The main goal of customer service is to build a strong relationship with the customers so that they keep coming back for more business.

The food service industry is a vast industry comprising of restaurants, caterers, cafeterias operating in institutions and any other business offering a meal not prepared at home. Foodservice operators require necessary utensils for preparing food for the consumers, foodservice distributors are the people who take care of this need for them.

Top Skills for a Kitchen Staff

• Food Handling , 24.9%
• Cleanliness , 21.1%
• Sanitation Standards , 13.0%
• Quality Food , 8.8%
• Other Skills , 32.2%

4. List your kitchen staff experience

The most important part of any resume for a kitchen staff is the experience section. Recruiters and hiring managers expect to see your experience listed in reverse chronological order, meaning that you should begin with your most recent experience and then work backwards.

Don't just list your job duties below each job entry. Instead, make sure most of your bullet points discuss impressive achievements from your past positions. Whenever you can, use numbers to contextualize your accomplishments for the hiring manager reading your resume.

It's okay if you can't include exact percentages or dollar figures. There's a big difference even between saying "Managed a team of kitchen staff" and "Managed a team of 6 kitchen staff over a 9-month project. "

Most importantly, make sure that the experience you include is relevant to the job you're applying for. Use the job description to ensure that each bullet point on your resume is appropriate and helpful.

• Washed pots, pans, dishes, utensils, and other cooking equipment.
• Executed excellent verbal and written communication.
• Organized both the prep list and my recepie book where I logged a lot of information about my position.
• Maintained effective and healthy communication between supervisors and myself.
• Pre-prepared items required for work station according to instructions from Sous Chef.
• Started working as a dishwasher here, but my drive propelled me forward on the line.
• Cooked food and cleaned dishes.
• Washed dished Trained new dishwashers Portioned and cooked pasta Prepped food
• cooked chicken *washed and cleaned dishes/kitchen
• Washed dishes, prepared salads and desserts, and prepped and prepared side items for main entrees.
• Administered IV fluids, subcutaneous fluids, and pet insulin.
• Received and processed customer payments.
• Provided veterinary assistance to a high profile veterinary doctor in a small animal clinic with a busy environment.
• Assisted in surgery, setting up IV lines, performing/monitoring anesthesia and recovery and administering medication.
• Monitored animals during and after surgery for signs of difficulty with anesthesia.
• Maintained alumni record database (data entry of birth, death, and life updates) Implemented office reorganization to improve productivity
• Navigated multiple databases for detailed research as required.
• Organized receipts and personal information and put them into an online database.
• Produced labels for file organization Filed student records alpha and numerically Maintained communication with supervisors and co-workers
• Answered telephone, ran errands, filed, made copies, updated database, etc.

5. Highlight kitchen staff certifications on your resume

Specific kitchen staff certifications can be a powerful tool to show employers you've developed the appropriate skills.

If you have any of these certifications, make sure to put them on your kitchen staff resume:

• Certified Professional - Food Safety (CP-FS)
• ServSafe Food Protection Manager Certification
• Food Safety Manager Certification
• EPA Amusement Operators Safety Certification (EPA)
• Certified Food Manager (CFM)

6. Finally, add an kitchen staff resume summary or objective statement

A resume summary statement consists of 1-3 sentences at the top of your kitchen staff resume that quickly summarizes who you are and what you have to offer. The summary statement should include your job title, years of experience (if it's 3+), and an impressive accomplishment, if you have space for it.

Remember to emphasize skills and experiences that feature in the job description.

Common kitchen staff resume skills

• Food Handling
• Cleanliness
• Sanitation Standards
• Quality Food
• Food Products
• Meal Preparation
• Kitchen Equipment
• Customer Service
• Food Orders
• Dishwashers
• Food Preparation
• Food Service
• Safety Standards
• Clean Environment
• Customer Orders
• Kitchen Prep
• Clean Kitchen
• Customer Satisfaction
• Fine Dining
• Kitchen Operations
• Food Storage
• Kitchen Utensils
• Making Salads
• Cooking Food
• Food Inventory
• Large-Volume Cooking Equipment
• Cooking Utensils

Entry level kitchen staff resume templates

Professional kitchen staff resume templates

Kitchen Staff Jobs

Links to help optimize your kitchen staff resume.

• How To Write A Resume
• List Of Skills For Your Resume
• How To Write A Resume Summary Statement
• Action Words For Your Resume
• How To List References On Your Resume

Updated June 25, 2024

Editorial Staff

The Zippia Research Team has spent countless hours reviewing resumes, job postings, and government data to determine what goes into getting a job in each phase of life. Professional writers and data scientists comprise the Zippia Research Team.

Kitchen Staff Related Resumes

• Associate Food Scientist Resume
• Cafe Associate Resume
• Food Prep/Dishwasher Resume
• Food Server Resume
• Food Service Associate Resume
• Food Service Worker Resume
• Food Service/Cashier Resume
• Kitchen Aide Resume
• Kitchen Cook Resume
• Kitchen Crew Resume
• Kitchen Helper Resume
• Kitchen Worker Resume
• Line Server Resume
• Pizza Cook Resume
• Prep Cook Resume

Kitchen Staff Related Careers

• Associate Food Scientist
• Cafe Associate
• Cook/Server
• Food Handler
• Food Prep/Dishwasher
• Food Preparer
• Food Server
• Food Service Associate
• Food Service Worker
• Food Service/Cashier
• Kitchen Aide
• Kitchen Cook
• Kitchen Crew
• Kitchen Helper

Kitchen Staff Related Jobs

What similar roles do.

• What Does an Associate Food Scientist Do
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Kitchen Staff Resume Sample

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Work Experience

• Ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 80 lbs
• Kitchen and restaurant operations 2 years + experience
• This is a smoke free facility
• Preparation of Hooters food items in accordance to approved specifications
• Cooking of food items in accordance to approved specifications
• Set up, and break down of kitchen areas.Includes but not limited to the storage areas, back dock area, dish area, prep area, line area. This includes stocking of items, and cleaning of areas
• Running of bus tubs to the dish area. Washing dishes. Changing trash cans, dumping trash
• Execution of guests orders in a quality and timely manner
• Awareness and adherence to food safety procedures
• Receiving, rotating, and stocking of orders in accordance to proper procedure
• Professional Team Communication
• Completes Daily Tasks and Assigned Project Work
• Kitchen Set Up and Breakdown
• Dish Area Cleanliness and Trash Removal
• Receiving and Rotation of Food Supplies
• Adheres to Uniform and Grooming Standards
• Continuous Development of Hooters Kitchen Knowledge
• Only serious candidates who are guest focused and team player need to apply
• Adheres to Hooters Kitchen Uniform and Hygiene Standards
• Receiving and Rotation of Food Standards
• We offer great career opportunity with international mobility
• Follow recipe guidelines and SOP’s to a T
• Ensure proper food safety and hygiene practices are maintained at all times
• Ensure proper food labelling and stock rotation
• To handle raw/cooked food products, and to follow best practice with regard to food safety

Professional Skills

• Communication skills in Japanese
• Valid Japanese working visa holder
• Always keep excellent grooming standards
• Previous experience advantageous
• Ensures Food Presentation is Visually Appealing & Picture Perfect
• Follows Hooters Recipes and Operating Procedures & Systems
• Practices Proper Food Safety & Sanitation Standards

How to write Kitchen Staff Resume

Kitchen Staff role is responsible for japanese, basic, benefits, sanitation, cooking, stocking, standards, equipment, positions, mobility. To write great resume for kitchen staff job, your resume must include:

• Your contact information
• Work experience
• Skill listing

Contact Information For Kitchen Staff Resume

The section contact information is important in your kitchen staff resume. The recruiter has to be able to contact you ASAP if they like to offer you the job. This is why you need to provide your:

• First and last name
• Telephone number

Work Experience in Your Kitchen Staff Resume

The section work experience is an essential part of your kitchen staff resume. It’s the one thing the recruiter really cares about and pays the most attention to. This section, however, is not just a list of your previous kitchen staff responsibilities. It's meant to present you as a wholesome candidate by showcasing your relevant accomplishments and should be tailored specifically to the particular kitchen staff position you're applying to. The work experience section should be the detailed summary of your latest 3 or 4 positions.

Representative Kitchen Staff resume experience can include:

• To follow company policy with regard to food safety paperwork
• Always keep our guests happy and make sure customer satisfaction does not fall below acceptable standards
• Menu Knowledge and the Ability to Adapt to Change
• Cooperative and willingness to be led
• Work under a shift system
• Preform Required Tasks within Veiw of Guests

Education on a Kitchen Staff Resume

Make sure to make education a priority on your kitchen staff resume. If you’ve been working for a few years and have a few solid positions to show, put your education after your kitchen staff experience. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. Besides the doctorate, Master’s degrees go next, followed by Bachelor’s and finally, Associate’s degree.

Additional details to include:

• School you graduated from
• Major/ minor
• Year of graduation
• Location of school

These are the four additional pieces of information you should mention when listing your education on your resume.

Professional Skills in Kitchen Staff Resume

When listing skills on your kitchen staff resume, remember always to be honest about your level of ability. Include the Skills section after experience.

Present the most important skills in your resume, there's a list of typical kitchen staff skills:

• Ensures Food Quality Standards
• The Dietary Aide is responsible for providing assistance in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures
• Awareness of Safe Food Handling Practices
• Awareness of Equipment Safety
• Perform Required Tasks within View of Guests
• Multi-Task at a Fast Pace

Related to Kitchen Staff Resume Samples

Service staff resume sample, staff rn resume sample, wait staff resume sample, technical staff member resume sample, compliance staff resume sample, staff / senior resume sample, resume builder.

Top 18 Kitchen Helper Resume Objective Examples

Updated July 20, 2023 13 min read

A resume objective for a kitchen helper position is a short statement at the beginning of your resume that summarizes your goals and qualifications for the job. It should be tailored to the specific position you are applying for and should emphasize your strongest skills and experiences as they relate to the job. When writing a resume objective, it's important to keep it concise, professional, and relevant to the position you are applying for. For example, if you have prior experience in food service or restaurant settings, consider emphasizing this in your objective. You might say something like "Seeking a kitchen helper position with ABC Restaurant where I can use my 5+ years of experience in food service to contribute to a successful team." If you don't have any prior experience in food service, focus on other skills such as organization or customer service that could be beneficial in a kitchen helper role. You might say something like "Motivated individual seeking a kitchen helper role with ABC Restaurant where I can apply my excellent organizational and customer service skills to ensure efficient operations."

or download as PDF

Top 18 Kitchen Helper Resume Objective Samples

• To obtain a Kitchen Helper position in a fast-paced environment, utilizing my organizational and multitasking skills.
• Seeking a Kitchen Helper role to utilize my culinary knowledge and experience in the food industry.
• To obtain a Kitchen Helper position that will allow me to use my excellent customer service skills.
• Looking for an opportunity as a Kitchen Helper to utilize my strong interpersonal skills and commitment to excellence.
• To secure a Kitchen Helper role where I can apply my knowledge of kitchen safety and sanitation practices.
• To obtain a challenging position as a Kitchen Helper that will enable me to use my culinary skills and knowledge of food preparation techniques.
• Seeking an entry-level position as a Kitchen Helper with the potential for growth and advancement within the organization.
• To acquire a full-time position as a Kitchen Helper where I can apply my organizational and problem-solving skills.
• Seeking an opportunity as a Kitchen Helper to contribute to the success of the organization through hard work, dedication, and attention to detail.
• Aiming for an entry-level position as a Kitchen Helper in order to gain valuable experience in the food service industry.
• To secure employment as a Kitchen Helper with the ability to learn new tasks quickly and efficiently while maintaining high standards of quality.
• Looking for an opportunity as a Kitchen Helper where I can apply my enthusiasm for cooking while developing new skills.
• To obtain employment as a Kitchen Helper that will allow me to demonstrate my commitment, dedication, and attention to detail while working in fast-paced environments.
• Seeking an entry-level position as a Kitchen Helper with opportunities for growth within the organization based on performance.
• Desiring an opportunity as a Kitchen Helper where I can use my strong communication skills and passion for cooking to contribute positively towards the team’s success.
• Aiming for an entry-level position at your establishment as a kitchen helper with the potential for advancement based on performance excellence.
• Looking for an opportunity in your establishment where I can utilize my culinary expertise while learning more about kitchen operations from experienced professionals.
• Seeking employment at your establishment as kitchen helper with the ability to learn quickly, work well under pressure, and maintain high standards of quality in all tasks assigned

How to Write a Kitchen Helper Resume Objective

Writing a kitchen helper resume objective is an important part of the job application process. A kitchen helper is responsible for assisting in food preparation, keeping the kitchen clean, and helping with other tasks as needed. Writing an effective resume objective can help you stand out from other applicants and make sure your skills and qualifications are highlighted.

When writing a kitchen helper resume objective, it is important to focus on your relevant skills and experience. Make sure to include any related certifications or qualifications that you have earned, such as food safety or first aid training. It’s also important to emphasize any special abilities that make you well-suited for the position, such as being able to work quickly and efficiently under pressure. Additionally, use positive language to show that you are motivated and eager to take on the role of a kitchen helper.

Your resume objective should also demonstrate your commitment to customer service as this is an important quality for a successful kitchen helper. Be sure to highlight any experiences where you have provided excellent customer service in previous roles or volunteer positions. This could include anything from preparing meals for customers in a restaurant setting to helping out at a soup kitchen or charity event.

Finally, ensure that your resume objective looks professional by proofreading it carefully before submitting your application. Double check grammar, spelling, punctuation and formatting so that employers will be impressed with your attention to detail and enthusiasm for the job.

In conclusion, writing an effective kitchen helper resume objective can help you stand out from other applicants and show employers why you are the best person for the job. Be sure to focus on your relevant skills and experience while emphasizing any special abilities that make you well-suited for the role of a kitchen helper. Additionally, demonstrate your commitment to customer service and make sure that everything looks professional by proofreading carefully before submitting your application materials.

Related : What does a Kitchen Helper do?

Key Skills to Highlight in Your Kitchen Helper Resume Objective

In a competitive job market, crafting a compelling resume is crucial for landing the desired position. For aspiring kitchen helpers, it's essential to highlight key skills in the resume objective that can set you apart from other candidates. This section will delve into those specific abilities and talents that employers typically seek in a kitchen helper. From basic culinary knowledge to cleaning expertise, teamwork to time management, these are the key skills you should emphasize in your resume objective to increase your chances of securing a kitchen helper role.

1. Knife handling

A kitchen helper often assists in food preparation which requires the use of knives. Proficiency in knife handling not only ensures efficiency and speed in preparing ingredients, but it also demonstrates a commitment to safety protocols. This skill can help reduce the risk of accidents and injuries in the kitchen, making it a valuable asset for any kitchen staff member. Including this skill in a resume objective can show potential employers that you are capable and mindful of maintaining a safe and efficient work environment.

2. Food preparation

A Kitchen Helper is often responsible for assisting in food preparation, which can include washing, peeling, and cutting fruits and vegetables, measuring ingredients, and performing basic cooking tasks. Therefore, having food preparation skills is crucial as it directly impacts the efficiency of the kitchen operations and the quality of the food served. It also demonstrates to potential employers that the candidate has a fundamental understanding of kitchen operations and can contribute effectively to the team from day one.

3. Dishwashing

A kitchen helper may be required to assist with dishwashing duties, especially during busy periods or when the primary dishwasher is unavailable. This skill shows that the candidate is familiar with kitchen operations, can work quickly and efficiently, and understands the importance of cleanliness and sanitation in a food service environment. It also demonstrates that they are willing to take on various tasks as needed and can contribute to a smooth-running kitchen.

4. Sanitation protocols

A kitchen helper is often responsible for cleaning and maintaining the kitchen area in accordance with sanitation protocols. This skill is needed for a resume objective to show potential employers that the candidate understands the importance of cleanliness and hygiene in a food service environment, can adhere to strict guidelines, and can help maintain a safe and sanitary workspace. This not only ensures the health and safety of all staff members but also guarantees that customers receive high-quality, uncontaminated food.

5. Ingredient measurement

Understanding ingredient measurement is crucial for a kitchen helper as it directly impacts the quality of the food being prepared. This skill is needed for a resume objective to demonstrate precision, attention to detail, and understanding of cooking processes. It also shows potential employers that the candidate can follow recipes accurately, maintain consistency in food preparation, and contribute to cost control by avoiding wastage.

6. Cooking techniques

A Kitchen Helper often assists in food preparation, cooking, and presentation. Knowledge of various cooking techniques is essential as it ensures the ability to effectively support the culinary team, contribute to the kitchen operations, and maintain high food quality standards. This skill can make a candidate more attractive to potential employers as it showcases their practical knowledge and capability in a kitchen setting.

7. Equipment maintenance

A Kitchen Helper is often responsible for ensuring that all kitchen equipment is clean, safe, and in good working order. This includes performing regular maintenance tasks such as cleaning, sharpening knives, and minor repairs. Having this skill shows potential employers that the candidate is capable of maintaining a smooth and efficient kitchen operation, reducing the risk of equipment-related accidents or malfunctions that could disrupt service. It also demonstrates the candidate's attention to detail and commitment to upholding high standards of cleanliness and safety.

8. Time management

A kitchen helper needs to have good time management skills because they are often tasked with preparing ingredients, cleaning and organizing the kitchen, and assisting cooks in food preparation. All these tasks need to be done promptly and efficiently to ensure smooth kitchen operations. If a kitchen helper cannot manage their time effectively, it could result in delays and disruptions that affect the entire restaurant or food service establishment. Therefore, highlighting this skill in a resume objective can show potential employers that the candidate can handle the fast-paced nature of a professional kitchen.

9. Recipe adaptation

A Kitchen Helper may need the skill of recipe adaptation to be able to modify recipes based on available ingredients, dietary restrictions, or specific customer requests. This skill shows potential employers that the candidate is flexible, creative, and able to think on their feet in a fast-paced kitchen environment. It also demonstrates problem-solving abilities and a deep understanding of food preparation techniques.

10. Inventory control

A Kitchen Helper needs to have inventory control skills as they are often responsible for managing and maintaining kitchen supplies, ingredients, and equipment. This skill is crucial to ensure that the kitchen runs smoothly and efficiently. It helps in preventing shortages or excess of items, reducing wastage, and saving costs. Moreover, it aids in planning meals effectively and ensuring all necessary ingredients are available when needed. Therefore, mentioning this skill in a resume objective can highlight the candidate's ability to contribute to cost-effective operations and seamless kitchen management.

In conclusion, the objective section of your kitchen helper resume is a crucial platform where you can showcase your key skills and abilities. It's important to strategically highlight those skills that align with the job description and make you stand out as an ideal candidate. Remember, this section serves as your first impression to potential employers, so be sure to craft it in a way that effectively communicates your competence and eagerness for the role. Tailoring your skills to match the specific needs of the job can significantly increase your chances of landing an interview.

Related : Kitchen Helper Skills: Definition and Examples

Common Mistakes When Writing a Kitchen Helper Resume Objective

When writing a kitchen helper resume objective, job seekers sometimes make common mistakes that can hurt their chances of getting an interview. One of the most common mistakes is failing to tailor the resume objective to the specific position. A generic, one-size-fits-all approach won’t do any favors for a job seeker. Instead, they should focus on highlighting the skills and experiences that are directly relevant to the particular job they’re applying for.

Another mistake to avoid is being too vague or broad in your resume objective. A kitchen helper resume objective should not just say “seeking a position as a kitchen helper”; instead, it should provide more details about the type of position sought, such as “seeking a full-time position as a kitchen helper where I can use my experience in food preparation and customer service to help create delicious meals for guests.” This makes it clear what kind of role you are looking for and how you can contribute to the team.

Finally, some job seekers fail to mention any relevant qualifications or experiences in their resume objectives. While it may seem like stating your experience isn't necessary since that information is already included elsewhere in the resume, doing so will demonstrate your commitment to the position and give hiring managers an idea of what you bring to the table right away.

By avoiding these common mistakes when writing a kitchen helper resume objective, job seekers can ensure they stand out from other applicants and increase their chances of landing an interview.

Related : Kitchen Helper Resume Examples

A good resume objective for a kitchen helper would be to demonstrate an ability to work efficiently and effectively in a fast-paced environment, while a wrong resume objective might focus on personal gain such as seeking advancement or increased pay.

Editorial staff

Brenna Goyette

Brenna is a certified professional resume writer, career expert, and the content manager of the ResumeCat team. She has a background in corporate recruiting and human resources and has been writing resumes for over 10 years. Brenna has experience in recruiting for tech, finance, and marketing roles and has a passion for helping people find their dream jobs. She creates expert resources to help job seekers write the best resumes and cover letters, land the job, and succeed in the workplace.

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